Spring is about to arrive at Roots Coffeehouse! We’re excited to introduce some brand new drinks for our favorite season, plus some old favorites. Read on to be in the know about what’s on this new menu!
Lavender Honey Latte
House-made lavender syrup, local honey, espresso, and milk.
Butterfly Matcha
House-made Blue Milk (made with Butterfly Pea Flower) combined with orange blossom syrup and matcha. Available hot or iced.
Nitro Cold Brew Float
Lavender Marscapone ice cream topped with creamy nitro cold brew.
Rosewood Latte
This season’s plant based signature drink, the Rosewood features rose-almond syrup, espresso, Magic Mylk and it’s topped with rose sugar.
New House-Made Baked Goodies!
Savory scone featuring manchego cheese, sundried tomatoes, and olives.
Our gluten free Lavender Lemon cake pairs perfectly with the Lavender Honey Latte